Facilities & Culinary_NA
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Facilities & Culinary at Arthrex
Our Facilities & Culinary teams ensure quality experiences for Arthrex employees and guests. Our Facilities team is responsible for maintaining a clean and safe work environment by performing renovations, repair and maintenance on all Arthrex campuses. Our Culinary team ensures the quality preparation and service of food production in order to guarantee successful events and exemplary guest and employee experiences.
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EMPLOYEE PROFILES
5 Questions With Supply Chain Buyer Planner II Conor Brandon
As a Supply Chain Buyer Planner II at the global headquarters campus, Conor Brandon helps develop and maintain the supply chain for new suture-adjacent products while working with various departments to facilitate the release of new products and technology into the field.
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